Look Around Lubbock: Chefs prep for Mother's Day Brunch

Reported by: Brittany Price
Set Text Size SmallSet Text Size MediumSet Text Size LargeSet Text Size X-Large
Share
Updated: 5/10/2013 11:05 am
The Overton Hotel culinary team prepares four major holiday brunches throughout the year including Christmas, Thanksgiving, Easter and Mother's Day.

Executive Chef, Patrick Tarantino, said Mother's Day is by far their biggest affair.

Tarantino said they expect around 1200 people to celebrate the mother in their life by attending the brunch.

The elaborate buffet features breakfast specialties, seafood selections, lunch items, a meat carvery, pastry station and even a children's buffet.

View the attached video to see Tarantino showcase a seafood dish.
Share
0 Comment(s)
Comments: Show | Hide

Here are the most recent story comments.View All

No comments yet!
Lubbock Weather
76°
Clear

Wind: SSW 14 mph
Feels Like: 76°
High: 102°
Low: 76°

Local News Video
Local News
Inergize Digital This site is hosted and managed by Inergize Digital.
Mobile advertising for this site is available on Local Ad Buy.